one container of spring mix and a roasted chicken amounts to a week of spring themed chicken salads
in the spirit of salad, i really just threw whatever i could dig out in my kitchen and pantry into a bowl and tossed it together. i ate this with variations for 3-4 meals.
my current favorite way to prep a salad dressing is by microplaning a clove of garlic into it.
selected pantry items:
champagne vinegar
apple cider vinegar
kewpie
sesame oil
chili honey
quinoa
accessories:
chicken
garlic
peas
radish
onion
marinated eggs
mozzarella
and what do i order when i take myself out to eat for mommy's birthday? a mango curry chicken salad sammich with dressed pea shoots on homemade sourdough apparently:
bonus: cold brew with rose foam
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